I faced a classic lake house crisis – surprise lunch guests! But no worries, I sprang into action with my mouth-watering boneless short ribs, perfectly cooked and seasoned for eight hours.
And guess what? I’ll be selling these beauties on @QVC this Sunday! Plus, my legendary @brooklyndumplingshop dumplings and a Black Forest cake with a cheesecake twist – from my family to yours. See you Sunday!